Honey

Honey

Raw Honey

You should never give honey to infants under 12 months.

Our honey is strained raw honey. It is never pasteurized or heated warmer than it is in the hive. This helps maintain the aroma, flavor, and quality of the honey. This also helps retain most all of the beneficial nutrients and antioxidants that occur naturally. Conversely, regular honey may undergo a variety of processing, which may remove beneficial nutrients like pollen and reduce its level of antioxidants

Honey contains some vitamins and minerals in trace quantities

One tablespoon of honey contains:

Calories:               64
Protein:                0 grams
Fat:                        0 grams
Carbohydrates: 17 grams
Fiber:                    0 grams
Sugar:                 17 grams

Honey contains trace amounts of:

Copper
Iron
Potassium
Zinc

(Nutritional value source: USDA)